Buy Button: Sauces
3 Year Aged Pixian Chili Bean Paste (Yi Feng He Hao Doubanjiang)
$18
SEE ALL PRODUCTS It's no exaggeration to say that this 3-year-old Pixian chili bean paste is the pinnacle of traditional Sichuan food production. Made entirely by hand—as it has been...
Pixian Chili Bean Paste (1 Year Juan Cheng Pai Doubanjiang)
$9
See all products Pixian chili bean paste is a fermented mix of broad (fava) beans, er jing tiao chilies salt and wheat flour. It is often called the soul of...
Sichuan Pepper Oil (Yaomazi Rattan Pepper Oil)
$13
SEE ALL PRODUCTS This fragrant and numbing Sichuan pepper oil is made from teng jiao, which is a species of green Sichuan pepper that is translated in English as vine...
Toasted Sesame Paste (Zhi Ma Jiang)
$9
See all products Chinese sesame paste is made from toasted sesame seeds and is deep, dark and intense. It is used in sauces for cold dishes, including noodles and vegetables such...
Sichuan Sweet Wheat Paste (Sweet Flour Sauce, Tian Mian Jiang)
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See all products Tian mian jiang, translated as sweet wheat paste or sweet flour sauce, is a fermented sauce made of wheat flour and salt. Despite the name it is...
Naturally Brewed Superior Light Soy Sauce
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See all products Not all soy sauce is created equal. Across regions and makers, it's produced differently, has different ingredients and ratios, and tastes discernibly different. For Chinese cooking, we...
Naturally Brewed Superior Dark Soy Sauce
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See all products Not all soy sauce is created equal. Across regions and makers, it's produced differently, has different ingredients and ratios, and tastes discernibly different. For Chinese cooking, we...
Sichuan Sauce for Dry Pot (Mala Xiang Guo)
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Modern hot pot palace Huang Cheng Lao Ma is one of Chengdu's most famous hot pot restaurants and brands. The chain has its own line of soup bases for hot...
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