Hello, Friends of The Mala Market!
Just (barely) in time for the holidays, the market is now fully stocked, including our own brand of Sichuan peppercorns, Sichuan chili peppers and ground chilies. We've worked for months to import the freshest, most interesting and robust spices, and the first shipment has finally arrived direct from Chengdu. The 2017 harvest packs a punch and smells divine, and we can't wait to share it with you.
Our Mala Pantry Collections, which come with beautifully printed recipe cards for classic Sichuan dishes, would make a great holiday gift for yourself or the mala-lover in your life. Combine a Mala Collection with our Umami Collection and you've got a full Sichuan pantry. Throw in a mala apron and people with think you've been cooking Sichuan food for ages (and many of you have).
Thank you for your patience as we have transitioned to our own spice line, which will continue to grow in the coming months. We hope to see you soon at the market and blog, as well as on Facebook and Instagram.
Happy Holidays to You and Yours, Taylor & Fong Chong
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