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Sauces & Pickles
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Sauces & Pickles
Zhongba 360 Light Soy Sauce (Naturally Brewed 1 Year)
(93)
$18
Zhongba Handcrafted Soy Sauce (Naturally Brewed 1 Year)
(117)
$40
Zhongba Dark Soy Sauce (Naturally Brewed)
(23)
$15
Kunming Tuodong Sweet Soy Sauce
(13)
$15
Baoning Handcrafted Vinegar (Sichuan Black Vinegar)
(24)
$15
Baoning Handcrafted Black Vinegar, Aged 10 Years
(58)
$25
Megachef Oyster Sauce (Gluten Free)
(115)
$15
Guangwei Yuan Hoisin Sauce
(8)
$12
Organic Stone-Ground Chinese Sesame Paste (Zhi Ma Jiang)
(52)
$14
Handcrafted 3-Year Pixian Chili Bean Paste (Yi Feng He Hao Doubanjiang)
(180)
$20
Pixian Red-Oil Broad Bean Paste (Juan Cheng Doubanjiang)
(36)
Sold Out
Sichuan Fermented Black Beans (Preserved Soybeans, Douchi)
(25)
$10
Sichuan Sweet Wheat Paste (Sweet Flour Sauce, Tian Mian Jiang)
(11)
Sold Out
Soup Base for Mala Hot Pot (Sichuan Hot Pot, Mala Huo Guo, Mala Tang, Chuan Chuan Xiang)
(11)
$12
Cuizi Small-Mill Roasted Sesame Oil (Cold-Pressed)
(3)
$14
Yaomazi Green Sichuan Pepper Oil (Teng Jiao Oil)
(37)
$16
Blank Slate Kitchen Sichuan Chili Oil
(41)
Sold Out
ZinDrew Crunchy Garlic Chili Oil (OG )
(29)
$13
Best of Lao Gan Ma: Spicy Chili Crisp & Chili Oil With Black Bean
(6)
Sold Out
Roasted Rapeseed Oil (Caiziyou)
(153)
$16
Yibin Yacai (Preserved Mustard Stem), Set of 2
(31)
$12
Zhacai (Sichuan Preserved Vegetable), Set of 4
(11)
Sold Out
Pickled Er Jing Tiao Chilies (Sichuan Pickled Chilies, Pao La Jiao)
(5)
$9