Back by Popular Demand
Greetings, friends of The Mala Market
What's summer without some sizzle? We're bringing back the long-absent Sichuan Pepper Sampler—a collection including all three of our primo varieties—to up the sizzle factor in your summer cooking, grilling and cold dishes.
Get them while they're hot, because the dog days of summer are the only time the pace slows enough around here to pack these little bags en masse. So just think of Fongchong and Mary kicking back, sipping a Sichuan smoky plum juice (recipe forthcoming!) and leisurely packaging these cuties especially for you and your summer thrills.
Did we mention that eating spicy makes you sweat, cools you down, and helps you beat the heat? Keep reading for some hot toothpick lamb and some cool Sichuan noodles that are great recipes to show off your new Sichuan pepper.
🌶 Taylor & Fongchong 🌶
P.S. We have a container arriving very soon with restocks of noodles, spices and hot pots.