Spices & Dry Goods

dried brown mushrooms with white cracks on the top, displayed in front of their white kraft bag

Shiitake Mushroom (White Flower Mushroom, Bai Hua Gu)

$13

a glass jar of mixed red chilies and spices with a black cap

Sichuan Dipping Chilies (Gan Die)

$13

a glass jar of red Chinese BBQ spice in fragrant hot flavor

Shao Kao BBQ Spice — Fragrant Hot

$12

a glass jar of orange-colored Chinese BBQ spice in tingly hot mala flavor

Shao Kao BBQ Spice — Tingly Hot

$12

a glass jar of brown Chinese BBQ spice in smoky cumin flavor

Shao Kao BBQ Spice — Smoky Cumin

$12

a collection of three jars of The Mala Market's Chinese BBQ spice in three different flavors

Shao Kao Chinese BBQ Spice Collection

$32

three glass jars of Mala Market Chinese BBQ spice in different flavors and one jar of Sichuan spicy dipping chilies

Mala Market Spice Blends Collection

$44

two plastic bags of Zigong well salt for pickling, with the large round pellets of salt visible through the bag

Zigong Well Salt for Pickling (Set of 2)

$12

a set of 2 metal cans of Sichuan pepper peanuts with plastic lids

50 Hertz Tingly Peanuts (Set of 2)

$20

a collection of five kinds of dried Chinese regional noodles including wheat, rice and sweet potato of different sizes

Regional Chinese Noodle Collection

$59

a set of 2 rolls of yellow alkaline wheat noodles, each weighing 1 pound

Alkaline Wheat Noodles (Jianshui Mian for Dan Dan Mian), Set of 2

$14

Knife-Cut Noodles (Sun-Dried Dao Xiao Mian)

$12

a roll of brown noodles with a paper label

Chongqing Sweet Potato Noodles (Glass Noodles, Hongshu Fen)

$12

a green plastic bag of dried Yunnan rice noodles

Yunnan Rice Noodles (Crossing the Bridge Noodles, Mixian, Mifen)

a large plastic bag of dried wide rice noodles from Guangdong with a picture of chow fun on the packaging

Guangdong Wide Rice Noodles (Ho Fun, He Fen for Chow Fun)

$19

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The three best cuisines in the world are Chinese, Chinese and Chinese.~~James Beard